
For roughly four years in college, I am used to eating out in restaurants, fast food chains, and carinderias (pinoy version of small food outlets) almost all the time. I live away from my real home in Davao, and here in Manila, I find no time to cook in my apartment (with serious studies and not-so-serious gimiks as valid excuses).
Admittedly, eating out also means shelling out some cash, so food budget really takes the bulk of my expenses BEFORE. But now that I am a li’l more mature, already graduated from college, moved out from my old apartment, and earning my keep, I know that eating out everyday is a no-no.
Right now, I cook at my new apartment. The food staples in my kitchen cupboard are beans in tomato sauce, sardines, tuna, canned corned beef, fresh eggs, tomatoes, a cheap loaf of bread, margarine and lots of bananas. Also, I have my daily consumption of coffee, chocolate, or juice from concentrates. Trust me, they might seem a lot, but they cost only a few hundred pesos in the grocery. I do my grocery twice a week. So far, this way of life is earning me a few bucks already.
For some, however, eating out is their only option because of their busy schedules. Anyway, the thing is to eat healthily. Taking in fastfood fries and chicken everyday can be a tough ordeal with our digestive system -simply, bad nutrition.
I just felt sharing these things because I read Simple Dollar’s blog about food. It made me hungry. I may not be a culinary expert, but at least I am learning a few tricks with the stove.
Have fun in your kitchen!
Posted in frugal living